Entertain with ease! We use only the freshest ingredients to give you and your guests a quality experience. Rest-assured knowing we have you taken care of!
We go beyond BBQ. Our passion for food allows us to provide an extensive catering menu to meet your vision. Head chef and owner, Chase Guernsey, brings you a heaping amount of experience and flavor with attention to detail that will surely surpass your expectations!
From casual to elegant, we specialize in creating a personalized menu to meet the needs of your event. Don't see something you've been envisioning? We would love to work with you to bring your vision to life.
- Passed
Hor D'oeuvres - Chicken Quesadillas
- Chicken Diablo Bites
- Pigs-in-a-Blanket
- Bacon Wrapped Scallops
- Mini Crab Cakes
- Crab Stuffed Mushrooms
- Chicken Satay Skewers
- Caprese Skewers
- Focaccia with Shaved Beef & Onion Marmalade
- Spanakopita
- Display
Stations - Mediterranean Station
- Crudite with Ranch Dip
- Melon & Fruit Display
- Cheese Board & Crackers
- Carving
Stations - Prime Rib with Au Jus
- Whole Smoked or Roasted Turkey and Gravy
- Honey Baked Ham with Bourbon Pineapple Glaze
- Top-round of Beef Roast with Au Jus
- Braised Short Ribs with Cabernet Demi-glace Sauce
- Prime Rib with Au Jus
- Sliced Roast Beef with Demi-glace Sauce
- Chicken Piccata
- Chicken Marsala
- Chicken Pennsylvania (Mushroom/Dried Tomato Creamy Madeira Sauce)
- Balsamic Grilled Chicken Breast
- Grilled Salmon
- Stuffed Salmon (Crab-Stuffing) & White Wine Sauce
- Stuffed Jumbo Shrimp
- Shrimp Scampi
- Duel Crab Cakes
- Stuffed Flounder & Cream Sauce
- Seasonal Roasted Vegetables
- Grilled Asparagus
- Glazed Carrots
- Steamed Buttered Broccoli
- Creamed Spinach
- Sauteed Brussel Sprouts
- Garlic Mashed Potatoes
- Rice Pilaf
- Rosemary Roasted Potatoes
- Creamy Risotto
- Wild Rice in Broth
- Pastas (also offered with accompanied entrees & sauce)
- Salads
- Plated- House, Caesar, Apple Frisee
- Seasonal Salad with House-made Dressing
- Salad Stations Available
- Rolls & Butter Available
- South of the Border
- Beef & Chicken Fajitas with Roasted Peppers, Onions, Pico, Sour Cream, Lettuce & Cheese
- Flour Tortillas
- Spanish Rice
- Roasted Black Beans
- Tacos Optional
- Taste of Italy
- Penne Pasta with Grilled Chicken & Creamy Pesto Sauce
- Tri-color Tortellini with Vodka Sauce
- Grilled Shrimp Fettuccine Alfredo
- Spaghetti with Bolognese Sauce
- Caesar Salad
- Garlic Bread Sticks
- Cannolis
- Desserts
- Plated Desserts are offered per Chef
- Dessert Stations Available
We would love to hear about your event and answer any questions you may have. Please fill out the form below, and we will be in touch shortly.
